Tag Archives: Joel Salatin

King Solomon’s Beef

This weekend, Uncle Bob and I were talking about the prices of different meats.  I was trying to explain the many benefits of buying local, grass-fed meats versus Concentrated Animal Feeding Operation (CAFO) raised meats.  Uncle Bob could only see … Continue reading

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The Beautiful Garlic

I pulled my garlic on Saturday morning. Pulling garlic is a bit of work.  The garlic bulb’s roots dig into the earth; some “oomph” is required to remove it.  That’s why it’s calling “pulling” and not “picking” garlic.  Folks with … Continue reading

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